Food

Jun 7, 2014 - 1:45 AM
Flight departments and FBOs must take foodborne illness seriously.
Paula Kraft, a principal with Aviation Catering Consultants, exhibits an easy smile, but when it comes to food safety, she is “deadly serious.” (Photo: Kirby J. Harrison)
Apr 2, 2013 - 5:10 AM
Aug 4, 2008 - 7:00 AM
UK-based business aviation caterer Castle Kitchens introduced an online publication on “global food, water safety and health issues.” The publication servi